Maîtres Cuisiniers de France – March 2020

Chef Yuri Szarzewski is an Executive Chef and Co-Owner of Partage and EATT Gourmet Bistro in Las Vegas Nevada. Growing up in Béziers, France Szarzewski began his professional career at just 17 years old when he apprenticed at L’Ambassade restaurant with chef Patrick Orly. At this time, it was the only Michelin Star Restaurant in the town of Béziers.

Szarzewski attended a restaurant school for four years where he obtained two professional degrees. He won an apprentice competition in his hometown and brought home an international cooking master chef competition from Stockport, UK. Following his success at competitions, Yuri spent two years working a 2-Star Michelin Restaurant L’Oustau de Baumaniére at Les Baux de Provence, France.

Chef Szarzewski boasts experience at some of the finest Palaces in Paris over a four-year time span. This impressive list contains locations such as Le Bristol, Palace George V, and Palace Shangri-La.