Maître Cuisinier de France Since 2023

Alexis Quaretti

Executive Chef

“My projects on board Oceania Cruises enable me to share my beliefs as a chef to produce dishes that take everyone on board on a journey, without exception. Whether it be fine dining or classics, I always want to enthral our guests with dishes bursting with heart and soul.” Alexis Quaretti

The Apollo Group

Chef Alexis Quaretti comes from the Paris area and spent his early years in Fontainebleau. As a little boy cooking with his grandmother, he learnt how to make simple comfort food made with love.